1. Chemical Properties

Alpha-Tocopherol Formula: C₂₉H₅₀O₂
Molecular Weight: 430.71 g/mol
Appearance: A yellow to amber, viscous, oily liquid.
Solubility: Insoluble in water, freely soluble in fats, oils, and organic solvents.
Stability: Sensitive to heat, light, and oxygen, which can cause oxidation and loss of activity.

2. Physiological Functions

Vitamin E is a powerful antioxidant that plays a crucial role in protecting cells from oxidative stress. Its key functions include:

Antioxidant Protection: Neutralizes free radicals, particularly those generated by fat oxidation, thereby protecting cell membranes, LDL cholesterol, and other lipids.
Immune System Support: Enhances the function of immune cells, helping the body resist infections.
Cell Signaling: Involved in regulating various cell signaling pathways.
Gene Expression: Influences the expression of certain genes involved in cell cycle regulation and apoptosis.
Skin Health: Protects the skin from UV damage and supports skin barrier function.
Neurological Function: Contributes to the maintenance of normal neurological function.

3. Applications

Vitamin E has diverse applications across multiple industries due to its nutritional and functional benefits.

Industry	Application
Pharmaceuticals	Used in multivitamin preparations, supplements for antioxidant support, and topical formulations for skin conditions.
Nutraceuticals	A key ingredient in dietary supplements for general wellness, immune support, and skin health.
Food & Beverage	Added as a nutritional fortificant to breakfast cereals, beverages, and infant formulas. Also used as an antioxidant preservative in oils, fats, and processed foods.
Animal Feed	A critical vitamin supplement in feed for poultry, swine, ruminants, and aquaculture to promote growth, health, and reproductive performance.
Cosmetics	Included in skin care products (creams, lotions, serums) for its antioxidant, moisturizing, and anti-aging properties. Also used in hair care products to condition and protect hair.

4. Quality Standards & Specifications

The quality of Vitamin E is defined by various international pharmacopoeias and standards:

USP (United States Pharmacopeia): Standard for pharmaceutical and nutritional use.
EP (European Pharmacopoeia): Standard for the European market.
JP (Japanese Pharmacopoeia): Standard for the Japanese market.
Feed Grade: Adheres to standards set by organizations like the FDA (USA) and FSA (UK) for animal feed applications.

Basic Information

Company Name	Hubei Langood Technoloty Co.,Ltd	Country/Region	China
Business Type	Retailer	Company Size	20
Established	September 29, 2016
Address	湖北省宜昌市夷陵区鸦鹊岭镇青岛工业园青岛路8号
Main Products	饲料原料、饲料添加剂与动物养殖设备英文介绍

Company Introduction

Founded on September 29, 2016, the company is registered at No. 8 Qingdao Road, Qingdao Industrial Park, Yaquelin Town, Yiling District, Yichang City. Its legal representative is Cai Xuemin.

Its business scope includes:

R&D, production, and sales of feed raw materials, feed additives, livestock breeding equipment, environmental protection microbial agents, and environmental protection equipment;
Research and development, production, and sales of microbial strains, bio-organic fertilizers, compound microbial fertilizers, organic material decomposers, and biological consumables (excluding pharmaceutical products);
Biotechnology development and consulting services;
R&D, production and sales of food additives;
R&D and sales of pesticides (excluding those classified as hazardous chemicals);
Import and export of goods or technology.

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Hubei Langood Technoloty Co.,Ltd

Trade Terms

destination

Description

Email Address

Code

Edible fungi industry chain

Fruit industry chain

Livestock Industry Chain

Vegetable industry chain

FEED

Healthy food

others

FOOD

Feed processing machinery

VE

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